WU, E.; SETYAWAN, A. Enhancing Sustainable Performance via GHRM: Roles of Green Innovation and Organisational Culture in the Batam Hospitality Sector. Journal of Public Representative and Society Provision, [S. l.], v. 6, n. 1, p. 305-320, 2026. DOI: 10.55885/jprsp.v6i1.840. Disponível em: https://psppjournals.org/index.php/jprsp/article/view/840. Acesso em: 19 apr. 2026.